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Air Fryer Apple Fries

Air Fryer Apple Fries

Emily
Crispy, sweet Air Fryer Apple Fries with cinnamon and a light golden coating. A quick snack or dessert made with simple pantry ingredients.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Dessert
Cuisine American
Servings 4 servings
Calories 132 kcal

Equipment

  • Air Fryer
  • Mixing Bowl
  • Knife
  • Cutting Board

Ingredients
  

  • 3 medium apples peeled if desired and cut into fry-like sticks
  • 2 tablespoons all-purpose flour
  • 1 tablespoon cornstarch
  • 1 teaspoon ground cinnamon
  • 2 tablespoons granulated sugar
  • 1 tablespoon melted butter or neutral oil
  • 1 pinch salt
  • as needed cooking spray for the air fryer basket

Instructions
 

  • Preheat the air fryer to 375 F.
  • Prepare the apples and cut them into even fry-shaped pieces.
  • Mix the flour, cornstarch, cinnamon, sugar, and salt in a bowl.
  • Add the apples and toss until lightly coated.
  • Drizzle in the melted butter or oil and mix again.
  • Place the apple fries in a single layer in the basket.
  • Air fry for 8 to 10 minutes, shaking halfway through.
  • Serve warm with caramel, yogurt dip, or extra cinnamon sugar.

Notes

  • Use firm apples for the best texture.
  • Do not overcrowd the basket.
  • Serve immediately for the crispiest result.
  • Adjust sugar to taste depending on the apple variety.
Keyword Air Fryer Apple Fries