Apple Cinnamon Oatmeal Cookies
Soft and chewy cookies packed with oats, fresh apples, and warm cinnamon flavor. Perfect for snacks or breakfast.
Equipment
- Mixing Bowl
- Baking tray
- Oven
Ingredients
- 1 cup rolled oats
- 3/4 cup all purpose flour
- 1 tsp cinnamon
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup butter softened
- 1/2 cup brown sugar
- 1/4 cup white sugar
- 1 egg
- 1 tsp vanilla extract
- 1 cup apple diced
Instructions
- Preheat oven to 180°C and prepare baking tray.
- Mix oats, flour, cinnamon, baking soda, and salt.
- Cream butter and sugars until smooth.
- Add egg and vanilla and mix well.
- Combine wet and dry ingredients, then fold in diced apples.
- Scoop dough and bake for 12-15 minutes.
Notes
- Use fresh apples for best flavor
- Chill dough if sticky
- Do not overbake