Apple Crisp Cheesecake Bread
Emily
A soft and moist apple bread layered with creamy cheesecake filling and topped with a buttery crumble.
Prep Time 15 minutes mins
Cook Time 55 minutes mins
Total Time 1 hour hr 10 minutes mins
Course Dessert
Cuisine American
Servings 8 slices
Calories 320 kcal
Loaf Pan
Mixing bowls
Whisk
- 2 cups flour
- 2 cups apples diced
- 8 oz cream cheese softened
Preheat oven and prepare loaf pan.
Mix batter and fold in apples.
Add cream cheese layer and top with crumble.
Bake until golden and set.
- Use firm apples for best texture
- Do not overmix batter
Keyword Apple Crisp Cheesecake Bread