Coconut Dream Bars
Soft, chewy Coconut Dream Bars with a buttery base and golden coconut topping. An easy coconut dessert perfect for any occasion.
Equipment
- Mixing Bowl
- Baking Pan
- Oven
Ingredients
- 1 cup all-purpose flour
- 1/2 cup unsalted butter melted
- 1/4 cup granulated sugar
- 2 eggs
- 1 cup brown sugar
- 1 tsp vanilla extract
- 1 1/2 cups shredded coconut sweetened
- 1/2 tsp baking powder
- 1/4 tsp salt
Instructions
- Preheat oven to 180°C and line a baking pan.
- Mix flour, butter, and sugar and press into pan.
- Bake base for 10 minutes.
- Whisk eggs, brown sugar, and vanilla.
- Stir in coconut, baking powder, and salt.
- Pour over base and bake for 20-25 minutes.
- Cool completely before slicing.
Notes
- Do not overbake for best texture
- Cool fully before cutting
- Store in airtight container